01
Comparative Sensory Evaluation
Flavour, colour, raw-material condition and application-relevant differences are recorded across prepared tea, powder and raw-material samples.
OWNED PRODUCTION & QUALITY CONTROL
From Tea Gardens Through Production to Bulk Delivery
Owned tea gardens, shade cultivation, tencha production, ball milling across multiple owned facilities, post-milling packing and in-house sensory evaluation support quality control and reliable bulk supply. Third-party test reports are available on request.
0 haOwned Tea Garden Area
0Tencha Production Lines
0+Ball Mills Across Owned Facilities
0.0 haCentral Production Site
SOURCE TO POWDER
Six Stages from Tea Garden to Sensory Evaluation
The production sequence covers tea cultivation and tencha production, followed by ball milling, packing and sample evaluation. Third-party test reports are available on request.
- 01
Owned Tea Gardens
Owned tea gardens provide a raw-material base for scheduled bulk production.
- 02
Shade Cultivation
Tea plants intended for tencha production are managed under shade before harvest.
- 03
Tencha Production
Production lines process fresh tea leaves into tencha for subsequent milling.
- 04
Ball Milling in Owned Facilities
Ball-milling equipment is distributed across multiple owned production facilities.
- 05
Packing & Dispatch
Milled tea powder is bagged, packed into cartons and prepared for dispatch.
- 06
In-House Sensory Evaluation
Comparative sensory evaluation records flavour, colour, raw-material condition and application-relevant differences across prepared tea, powder and raw-material samples.
01–02 · TEA GARDENS & CULTIVATION
Owned Tea Gardens and Shade Cultivation Support Tencha Production
Owned tea gardens and managed shade cultivation provide the raw-material foundation for tencha production.
OWNED TEA GARDENSLong-Term Raw Material Base
SHADE CULTIVATIONShade Cultivation Management
03 · TENCHA PRODUCTION
Shade-Grown Tea Leaves Are Processed into Tencha
Shade-grown fresh tea leaves are processed into tencha for subsequent milling. Twenty-seven production lines support coordinated planning for bulk production.
- Process Stage
- Fresh tea leaves to tencha
- Production System
- 27 production lines
- Supply Function
- Planned bulk production
DISTRIBUTED BALL MILLING
Ball Milling Across Multiple Owned Facilities
All ball milling takes place across multiple company-owned facilities. More than 600 units provide capacity for planned bulk production.
- Ownership
- Multiple owned facilities
- Milling Method
- Ball milling
- Supply Function
- Planned bulk milling capacity
05 · PACKING & DISPATCH
Packing and Dispatch Preparation after Milling
After milling, tea powder is packed into bags and cartons, then prepared for bulk dispatch.
- Milling Stage
- Within owned facilities
- Packing Stage
- Bags and cartons
- Dispatch Stage
- Bulk dispatch preparation
06 · IN-HOUSE SENSORY EVALUATION
Comparative Evaluation of Sample Characteristics
Prepared tea, powder and raw-material samples are compared for flavour, colour, raw-material condition and application-relevant differences.
02
Application-Specific Assessment
Sample evaluation can be aligned with intended applications such as beverages, bakery, ice cream and food manufacturing.
03
Third-Party Test Reports
Third-party test reports are available on request through the commercial enquiry process.
MODERN PRODUCTION SITE
Central Production and Quality Management
The central production site covers approximately 4.3 hectares and coordinates production and quality management, while ball-milling capacity remains distributed across multiple owned facilities.
Approximately 4.3 ha central production siteThe new facility includes designated Class 100,000 clean production areasCoordination between the central production site and distributed owned facilities
TEA GARDEN AERIAL
Aerial View of the Tea Gardens
Aerial footage shows tea-growing areas, shaded tea rows and the surrounding landscape.
QUALITY DOCUMENTATION
Third-Party Test Reports Available on Request
Third-party test reports are available on request through the commercial enquiry process.